Sunday, January 6, 2013

bloody mary punch

Bloody Mary Punch

photo credit: serious eats

46 oz V-8 Juice
3 Tbls fresh lemon juice
2 Tbls dill pickle juice
1 Tbls Worcestershire
1 tsp hot sauce
1 tsp ground pepper
1 tsp old bay
1  cup vodka *
celery stalks
garlic scapes
lemon slices

Combine vegetable juice and next 7 ingredients in a punch bowl or a pitcher. Pour over ice in glasses. Serve with celery sticks, garlic scapes and lemon slices.

{*Instead of adding vodka, serve optional shots on the side, and let guests add it or not}


Christine said...

Serving these today?
I'll be over!

Pondside said...

Very yummy - and even better when made with Clamato juice!

Wendy said...

This makes me think of summer with friends! Looks delicious!