Tuesday, December 22, 2009

buffalo chex mix

A new tradition has been started with the discovery of this recipe . . .

Buffalo Chex Mix Recipe

4 cups Rice Chex® cereal
4 cups Corn Chex® cereal
2 cups Parmesan-flavored tiny fish-shaped crackers
2 cups mini pretzels
1 cup nuts
6 tablespoons butter or margarine
2 tablespoons Chicken Wing Sauce
2 teaspoons seasoned salt 2 teaspoons celery seed

In large microwavable bowl (or brown paper grocery bag cut to fit in microwave), mix cereals, nuts, pretzels and fish crackers; set aside. In small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir (shake) until evenly coated.

Microwave Directions: Microwave uncovered on High 5 to 6 minutes, thoroughly stirring/ shaking every 2 minutes. If using a paper bag, put the cut off top piece under the bag to absorb grease. Spread on newspaper to cool. Store in airtight container.


Christine said...

OK... I'm going to try this!
Because it looks really good.
Because you can use the microwave.
Because I have just about all the ingredients.
(and the kids are coming over and this should give them something delicious and new to snack on)
Thank you for sharing!!

amanda + daniel said...

Wow, that looks amazing. There really is nothing that Buffalo sauce cannot make better, is there?