Tuesday, December 22, 2009

buffalo chex mix


A new tradition has been started with the discovery of this recipe . . .

Buffalo Chex Mix Recipe

4 cups Rice Chex® cereal
4 cups Corn Chex® cereal
2 cups Parmesan-flavored tiny fish-shaped crackers
2 cups mini pretzels
1 cup nuts
6 tablespoons butter or margarine
2 tablespoons Chicken Wing Sauce
2 teaspoons seasoned salt 2 teaspoons celery seed

In large microwavable bowl (or brown paper grocery bag cut to fit in microwave), mix cereals, nuts, pretzels and fish crackers; set aside. In small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir (shake) until evenly coated.

Microwave Directions: Microwave uncovered on High 5 to 6 minutes, thoroughly stirring/ shaking every 2 minutes. If using a paper bag, put the cut off top piece under the bag to absorb grease. Spread on newspaper to cool. Store in airtight container.

2 comments:

Christine said...

OK... I'm going to try this!
Because it looks really good.
Because you can use the microwave.
Because I have just about all the ingredients.
(and the kids are coming over and this should give them something delicious and new to snack on)
Thank you for sharing!!

amanda + daniel said...

Wow, that looks amazing. There really is nothing that Buffalo sauce cannot make better, is there?